Open Positions
We're on the lookout for top talent to join our journey.
Open posiitons are highlighted below, but if you have an interest in a position that isn't listed, then please get in touch by email.
Location: 100 Bolsover Street, Rockhampton, QLD, 4700
Employment Type: Casual / Part-time / Full-time
About the Role
We are seeking a reliable and motivated Kitchen Hand / Cook with at least two years of commercial kitchen experience. This role suits someone confident working across prep, service, and cleaning, who takes pride in maintaining a safe and well-organised kitchen.
You will work closely with the head chef and kitchen team to ensure smooth service, high food quality, and excellent hygiene standards.
Key Responsibilities
Food Preparation & Cooking
- Assist with food prep including chopping, portioning, and basic cooking
- Prepare and cook simple menu items independently during service
- Follow recipes, portion control, and presentation standards
- Assist with plating and service during busy periods
- Baking savory and sweet items for the cake cabinet
Kitchen Operations
- Maintain cleanliness of kitchen areas, equipment, and utensils
- Wash dishes, cookware, and tools during and after service
- Assist with stock rotation, labelling, and storage
- Help with receiving and checking deliveries
Food Safety & Hygiene
- Follow food safety, hygiene, and WHS procedures at all times
- Ensure cleaning schedules are completed where required
- Report maintenance or safety issues promptly
Teamwork & Communication
- Work cooperatively with chefs, front-of-house staff, and management
- Take direction well and contribute positively to the team environment
- Assist with opening and closing duties as rostered
Skills & Experience Required
- Minimum 2 years experience in a commercial kitchen
- Basic cooking skills and confidence working on the line
- Good understanding of food safety and hygiene practices
- Ability to work under pressure in a fast-paced environment
- h3 work ethic, punctuality, and attention to detail
- Flexible availability, including weekends and peak periods
Desirable (but not essential)
- Food Safety Certificate
- Experience in cafes or casual dining venues
- Interest in developing cooking skills further
What We Offer
- Supportive and friendly team environment
- Consistent hours where possible
- Opportunity to grow and take on more responsibility
- Staff discounts and free climbing gym access
